Weekly Chef offer
Creamy onion saffron soup, grissini croutons 1690Ft
“Five sausages” Hungarian potato stew 3580Ft
Green peas risotto, quail eggs stew 3190Ft
Green peas risotto, quail eggs stew + pork tenderloin 4650Ft
Green peas risotto, quail eggs stew + escolar fish 4890Ft
Green peas risotto, quail eggs stew + sous vide chicken breast 4590Ft
Tiramisu special 1650Ft
Plum crumble pie, salted caramel 1750Ft
Pan-fried chili-garlic shrimps, home-bread 4890Ft